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Pastry Emporium Chocolate Loaf Cake - TAYYIB - Pastry Emporium - Lahore

PE Chocolate Loaf Cake

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Chocolate flavour oozes all through this cake even though it’s only made with cocoa powder. With a crumb so incredibly tender, this cake stays moist for a good 4-5 days. Whether you eat it plain, dust it with powdered sugar or serve with dollops of cream or scoops of ice cream, it truly is perfectly perfect!