Gluten-free flour (corn starch, rice flour), vegetable oil (varying amounts of sunflower, palm, rapeseed, cottonseed), water, rice starch, milk emulsifier (sunflower lecithin), sunflower oil, salt (1%), sugar, yeast, leavening agents (sodium bicarbonate, sodium acid pyrophosphate), flavoring (cheddar flavor), thickener (hydroxypropylmethylcellulose, tartaric acid esters of mono and diglycerides. ), emulsifier (magnesium salts of fatty acids), preservative (calcium propionate). It may contain a trace amount of sesame and almond.